Southern Comfort Series: New Orleans Style

From the venue:

New Orleans is a unique melting pot of culture, music and cuisine steeped in a history of influences from all over Europe and the Caribbean. Join us Saturday, October 28, at 7 p.m. on a culinary adventure through the Big Easy and learn the difference between Cajun and Creole cuisine and the “holy trinity” of Louisiana cooking as we explore the rich ingredients, unique methods and traditional dishes of this incredible spirited city. From flavorful one-pot Cajun creations to classic French-inspired Creole techniques, this class will have you saying “Laissez les bons temps rouler!” Tickets are $99.99 and can be purchased online at vinovenue.com.